Menu
A05
Other bacterial foodborne intoxications, not elsewhere classified
Type 1 Excludes
- Clostridium difficile foodborne intoxication and infection (A04.7-)
- Escherichia coli infection (A04.0-A04.4)
- listeriosis (A32.-)
- salmonella foodborne intoxication and infection (A02.-)
- toxic effect of noxious foodstuffs (T61-T62)
Children (8)
Code | Description | Billable | Details |
|---|---|---|---|
| A05.0 | Foodborne staphylococcal intoxication | ||
| A05.1 | Botulism food poisoning | Type 1 Excludes (2) | |
| A05.2 | Foodborne Clostridium perfringens [Clostridium welchii] intoxication | ||
| A05.3 | Foodborne Vibrio parahaemolyticus intoxication | ||
| A05.4 | Foodborne Bacillus cereus intoxication | ||
| A05.5 | Foodborne Vibrio vulnificus intoxication | ||
| A05.8 | Other specified bacterial foodborne intoxications | ||
| A05.9 | Bacterial foodborne intoxication, unspecified |
Rows per page
Page 1 of 1